Serving Up God, by Colin MacDougall (WestBow Press, 2017)
This book is subtitled “My Workplace as Ministry,” and its memoir-style vignettes illustrate author Colin MacDougall’s premise that “Your purpose in life, simply put, is to live Christ where you are” [page xi].
With candour and gentle humour, chapters explore various facets of work and relationships: with customers, co-workers, and employees. It’s clear that the author doesn’t consider himself to have achieved perfection. As he “serves up God” in his business, as much as that impacts those around him, they in turn impact him – for the better.
Since most Christians spend far more time in the marketplace than in faith-based settings, books like this are a valuable resource on how to avoid a Monday morning disconnect from the Sunday morning worship.
The book begins with the idea that work is a gift given by God to be given back in worship, and that doing so involves seeing those around us as children of God: not judging, not trying to push people into their final identity as mature believers, but doing our best to help them move one step closer to God.
Employers and managers are encouraged to take time to know and pray for the employees in their charge, to lead by example, and to discipline fairly and always with the goal of helping employees reach their potential. Jesus is cited as the ultimate example of how to be a leader, as well as how to be a follower (in how He followed God the Father).
No matter how big or how small you may feel your job is, do it for the glory of God, and who knows the lives you will be able to impact. [page 6]
It’s important for me to recognize that, although I refer to my workplace as my ministry, it is really God’s ministry. I am quite fortunate to be along for the ride. [page 32]
This book is only 110 pages, but it’s filled with wisdom for Christians who want to live their faith on the job. Some sections apply specifically to managers/owners, but employees will find insights for co-worker and customer relationships as well.
Colin MacDougall has an extensive background in management, and at present he and his wife, Joanne, own a thriving cheesecake restaurant in Halifax, Nova Scotia, called Sweet Hereafter. Serving Up God is his first book. For more about the author and his book, visit servingupgod.com.
[Review copy from my personal library.]